Jun 25th 2020
No Bake Protein Bars
Preparation: 40 Mins Cooking: 0 Mins
The truth is, I used to have a really bad snacking habit.
I worked at a postcard company when I was younger and would go to their cafeteria and get 2 Twix bars at exactly 3:00pm every day. I did that for about 6 months before I started feeling the negative effects of eating processed sugar every day, tired, headaches and stomach aches.
Since then I’ve looked for simple recipes that could satisfy my sweet tooth! I created this simple, but HOLY WOW protein bar recipe!
Level: Easy
Ingredients
1 scoop Maximum Slim Fat Burning Protein
1 cup oats
4 tbs coconut oil
1/2 cup nut butter
1 tsp vanilla extract
1 tbs honey
1 tbs nut oil or water as needed
Directions
Combine the protein powder and rolled oats in a food processor fitted with a steel blade. Blend until the oats are powdery and blended.
In a microwave safe bowl, melt the coconut oil. Pour into the food processor.
Add the nut butter, honey and vanilla extract
Process until it clumps and forms a ball in the fist of your hand.
If mixture feels dry, add 1 tablespoon of water and process again.
Line a loaf pan with parchment paper. Scoop the protein bar mixture into the pan and press firmly with a spatula.
Sprinkle with flaky sea salt.
Freeze for a minimum of 30 minutes before slicing into bars.
Keep bars in the fridge as they become soft at room temperature.